2X Chocolate Milk Stout
Milk Stout
Intense roasted malts and a silky smooth mouth feel.
ABV: 6.8% OG: 18 IBU: 33
Brewing since '95, innovating every day. From our year-round core lineup to seasonal rotations and limited releases, here's what we're brewing right now.
Milk Stout
Intense roasted malts and a silky smooth mouth feel.
ABV: 6.8% OG: 18 IBU: 33
Amber Lager
Full-bodied, malt-forward blend.
ABV: 5.5% OG: 14 IBU: 28
Lager
Light in color with soft spice, tea and green fruit notes.
ABV: 4.7% OG: 10.5 IBU: 22
NEIPA
Hazy and jam-packed with fresh hop aromas.
ABV: 7.5% OG: 15 IBU: 12
IPA
Layered citrus hop flavors and a solid malt profile.
ABV: 6% OG: 16 IBU: 60
American Lager
Traditional session brew with clean malt flavors.
ABV: 4.9% OG: 11.5 IBU: 15
Milk Stout
Notes of coffee and chocolate play counterpoint to mild hop.
ABV: 5% OG: 14 IBU: 25
English Ale
English ale brewed with natural peanut butter.
ABV: 6.5% OG: 15 IBU: 19
American Wheat
Award-winning wheat ale blended with natural strawberry flavor.
ABV: 4.7% OG: 11 IBU: 25
Pumpkin Ale
Pumpkin ale.
ABV: 7.5% OG: 17 IBU: 20
Available August
Shandy
Shandy with natural lemon and blueberry.
ABV: 5% OG: 10.5 IBU: 5.1
Available March
2X IPA
Double IPA.
ABV: 9% OG: 20 IBU: 70
Available Ask for availability
Irish Amber Ale
Irish amber ale.
ABV: 5% OG: 14 IBU: 16
Available February
Imperial Milk Stout
Imperial milk stout infused with local roasted coffee.
ABV: 8% OG: 19 IBU: 38
Available January
German Kolsch
German-style Kolsch.
ABV: 5.1% OG: 12 IBU: 35
Available April
Bavarian Lager
Bavarian-style festival lager.
ABV: 5.5% OG: 13.5 IBU: 18
Available August
Shandy
Shandy with natural raspberry and lemon.
ABV: 5% OG: 10.5 IBU: 5.1
Available March
Porter
Porter brewed with local molasses.
ABV: 6.2% OG: 15.2 IBU: 25
Available September
Winter Warmer
Strong winter ale.
ABV: 8.9% OG: 20.5 IBU: 25
Available November
Ale
Brewed with blood orange, lime peel and pink salt.
ABV: 4.9% OG: 11 IBU: 6
Apple Ale
Made with pure apple juice and pilsner malt.
ABV: 6% OG: 13 IBU: 0
Hefeweizen
Subtle citrus, fragrant banana and spicy clove notes.
ABV: 6% OG: 14 IBU: 14
Session IPA
Brewed with Simcoe, Falconers Flight and El Dorado hops.
ABV: 4.5% OG: 10 IBU: 45
Flanders Red Ale
Aged on apricot puree in pinot noir barrels for 19 months.
ABV: 7.5% OG: 16.8 IBU: 15